Executive Chef Jobs in Surrey

Sienna Senior Living - Surrey, British Columbia

Understand Our Culture At Sienna, we’re a supportive team where you can continually learn and where your team mates are always ready to lend a hand.

from: jobillico.com - More than 30 days ago

JRoss Hospitality Recruiters - North Vancouver, British Columbia, Canada

Responsible for providing the full range of supervisory duties including coaching, orientation training, probationary reports, performance evaluations, etc. Completion of a three-year apprenticeship program...

from: appcast.io - 4 days ago

Compass Group - Vancouver, BC, CA

Conduct special events at all locations to raise the culinary profile of Eurest Dining that may include special tastings, food sampling, Chef’s tables or display cooking action stations; define presentation...

from: Compass Group - 8 days ago

Luppolo Brewing Company - Vancouver

Maintain records of food costs, consumption, sales and inventory Consult with clients regarding weddings, banquets and specialty functions Estimate amount and costs of supplies and food items Prepare and... $21.00 hourly

from: workbc.ca (+1 source) - 24 days ago

Sodexo Live - Vancouver, ot V6C 0C3, CAN

The Catering Coordinator is responsible for creating unique dining experiences by selling, up-selling and actively participating in the planning and production of catered functions including banquet events... $28.00 - $31.00 per year

from: applicantpro.com (+1 source) - 6 days ago

Haven Kitchen Bar - Langley

The role of Dishwasher reports directly to the Executive Chef. This role works the dishwashing station, including heavy lifting and equipment maintenance following kitchen protocols and standards. The... $16.75 Per hour (Employer Est.)

from: glassdoor.com - 5 days ago

Rosewood Hotel Georgia - Vancouver

o Meet with Executive Chef to review schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance. o A special talent and passion for ensuring you... $75K - $85K (Employer Est.)

from: glassdoor.com - 14 days ago

Vancouver, British Columbia

• Manage and train kitchen staff, establish working schedule and assess staff’s performance • At least three years of experience in commercial food preparation is required • Maintain order and discipline...

from: Allstarjobs.ca - 16 days ago

North Shore Winter Club - North Vancouver

The North Shore Winter Club is committed to fostering, cultivating, and preserving a culture of diversity and inclusion. We believe in equal treatment and opportunity for all team members and strive to... $22.00 - $23.00 Per hour (Employer Est.)

from: glassdoor.com - 13 days ago

Four Winds Brewing - Delta

Administrative and Financial Oversight: Work closely with the Chef de Cuisine to Administer kitchen finances, strategically managing resources to optimize costs and efficiency. Uphold all BOH procedures... $21.00 - $23.00 Per hour (Employer Est.)

from: glassdoor.com - 13 days ago