Sous Chef Cuisine Jobs in Vancouver

Edge Catering - Vancouver

Edge Catering is an established, thriving event catering company. Our custom-built facility is in the East Village and features a 5000sq ft. catering kitchen, baking and pastry kitchen, tasting room and... $20.00 - $25.00 Per hour (Employer Est.)

from: glassdoor.com - 12 days ago

Don at Kitsilano - Vancouver

Located in the heart of Kitsilano, where we have been serving contemporary Asian cuisine. We are a fairly new restaurant, having been in operation for over a year. Work alongside our founder and chef,... $45K - $60K (Employer Est.)

from: glassdoor.com - 7 days ago

Vancouver, British Columbia

•Maintain records of food costs, consumption, sales and inventory •Train staff in preparation, cooking and handling of food •Supervise activities of sous-chefs, specialist chefs, chefs and cooks -Secondary...

from: Allstarjobs.ca - 7 days ago

Szechuan Cuisine - Burnaby

Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Do you have the above-indicated required certifications? Education Asset languages Ranks... $5,000.00 to $6,000.00 monthly (to be negotiated)

from: workbc.ca - 3 days ago

Vancouver, British Columbia

• Manage and train kitchen staff, establish working schedule and assess staff’s performance • At least three years of experience in commercial food preparation is required • Maintain order and discipline...

from: Allstarjobs.ca - 24 days ago

Szechuan Cuisine - Burnaby, BC

Prepare and cook food on a regular basis, or for special guests or functions Certificates, licences, memberships, and courses Experience and specialization English Restaurant Additional information Dependability...

from: jobbank.gc.ca - 3 days ago

Four Winds Brewing - Delta

Join us at Four Winds Brewing's Southlands Restaurant to be part of launching a new culinary destination in Tsawwassen. If you are passionate about food and excited about the opportunity to contribute... $55K - $60K (Employer Est.)

from: glassdoor.com - 5 days ago

Four Winds Brewing - Delta

Administrative and Financial Oversight: Work closely with the Chef de Cuisine to Administer kitchen finances, strategically managing resources to optimize costs and efficiency. Uphold all BOH procedures... $21.00 - $23.00 Per hour (Employer Est.)

from: glassdoor.com - 21 days ago