Chef Restaurant Jobs in Vancouver
JOEY Restaurant Group - Vancouver, British Columbia, Canada
As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing...
from: appcast.io (+1 source) - 13 days ago
Hapa Yaletown Investments Ltd - Vancouver
Maintain records of food costs, consumption, sales and inventory Requisition food and kitchen supplies Prepare and cook meals or specialty foods Education Tasks Work under pressure Organized $28.00 hourly
from: workbc.ca (+1 source) - 17 days ago
Kokoro Tokyo Mazesoba UBC - Vancouver
Prepare and cook food on a regular basis, or for special guests or functions Train staff in preparation, cooking and handling of food Do you currently reside in proximity to the advertised location? Analyze... $22.00 hourly
from: workbc.ca - 29 days ago
Coquette Brasserie Ltd - Vancouver, BC, V6J 3Y4
Responsible for daily and weekly procedures, including temperature checks, food labeling/dating, organized freezer, fridge and dry storage area. Prepare a daily prep sheet as par stocks indicate, levels...
from: jobvertise.com - More than 30 days ago
Alouette Bistro - Vancouver
Our Sous-chef's responsibilities includes but not limited to assisting Our Executive Chef's day to day operations as well as being hands on assisting with services as needed. We are looking for a Sous... $48K (Employer Est.)
from: glassdoor.com - Today
Sheraton Vancouver Wall Centre Hotel - Vancouver
The Sheraton Vancouver Wall Centre and The Westin Wall Centre, Vancouver Airport are dedicated to providing guests with exceptional quality, service, and value. These guiding principles are evident with... $24.80 - $30.00 Per hour (Employer Est.)
from: glassdoor.com - Today
Parkhouse Holdings Limited - 352 East 10th AvenueVancouver, BCV5T 1Z7
Prepare and cook food on a regular basis, or for special guests or functions Demonstrate new cooking techniques and new equipment to cooking staff Plan and direct food preparation and cooking activities...
from: jobbank.gc.ca - 3 days ago
Pinnacle Hotel Vancouver Harbourfront - Vancouver
As member of the Pinnacle Hotel Harbourfront culinary management team, the Executive Sous Chef is responsible for the day-to-day management of culinary operations, as well as the effective leadership of... $70K - $90K (Employer Est.)
from: glassdoor.com - Today
Alouette Bistro - Vancouver
Looking for passionate and eager chefs that thrive in an open kitchen environment. Love to work with seasonal, local ingredients , while paying homage to the French classics. We are looking for Chef de... $21.00 Per hour (Employer Est.)
from: glassdoor.com - 2 days ago
The Parlour Restaurant. - Vancouver, British Columbia
4-Prepare and cook complete meals and specialty foods for events such as banquets. 7-Estimate food requirements and food and labour costs. 3-Instruct cooks in preparation, cooking, garnishing and presentation... $20.25
from: Allstarjobs.ca - Today