Executive Sous Chef Jobs in Surrey
Compass Group - Vancouver, BC, CA
The Executive Sous Chef oversees the culinary production team with a focus on quality, menu creativity and Health & Safety. With a 'Can-Do' attitude and 'Passion for Excellence,' the Executive Sous Chef...
from: Compass Group - 8 days ago
Rosewood Hotel Georgia - Vancouver
o Ability to exert physical effort in transporting 20 pounds, endure various physical movements throughout the work areas, reach up and down, remain stationary at times throughout work periods, and satisfactorily... $75K - $85K (Employer Est.)
from: glassdoor.com - 14 days ago
Pinnacle Hotel Vancouver Harbourfront - Vancouver
As member of the Pinnacle Hotel Harbourfront culinary management team, the Executive Sous Chef is responsible for the day-to-day management of culinary operations, as well as the effective leadership of... $70K - $90K (Employer Est.)
from: glassdoor.com - 27 days ago
Vancouver, British Columbia
$20.00 - $25.00 / hour (depends on experience, qualification) plus tips/gratuities, staff meals, extended Sunlife medical plan (after 1-year continuous full-time work), 4% Vacation Pay • Help in planning...
from: Allstarjobs.ca - 16 days ago
Four Winds Brewing - Delta
Team Management and Development: Inspire, manage and develop the BOH team to achieve excellence in food quality and teamwork. Ensure all team members receive adequate orientations and are trained to the... $21.00 - $23.00 Per hour (Employer Est.)
from: glassdoor.com - 13 days ago
Edge Catering - Vancouver
We offer a fun, dynamic work environment with flexible hours, great team-mates, the best quality ingredients, high end culinary training, and the opportunity to work in some of the most prestigious and... $20.00 - $25.00 Per hour (Employer Est.)
from: glassdoor.com - 4 days ago
Vancouver, British Columbia
$20.00 - $25.00 / hour (depends on experience, qualification) plus tips/gratuities, staff meals, extended Sunlife medical plan (after 1-year continuous full-time work), 4% Vacation Pay • Help in planning...
from: Allstarjobs.ca - 16 days ago
Per se hospitality group Social Corner - Vancouver
- Knowledge of food handling and safety regulations- Ability to multitask and work in a fast-paced environment- Strong communication skills, both verbal and written. Ensure Health and safety guidelines... $19.00 - $23.00 Per hour (Employer Est.)
from: glassdoor.com - 21 days ago
Richmond Country Club - Richmond
The Richmond Country Club (RCC) is recruiting an Hourly full-time Sous Chef to join our Culinary team. The candidate would report to the Executive Chef and collaborates with the Director of F&B and Director... $25.00 - $35.00 Per hour (Employer Est.)
from: glassdoor.com - 6 days ago
Craft Beer Market - Vancouver
As key player within CRAFT, you will support our mission to make our team, our community, and our world, a better place one beer, one meal, one experience at a time. Being a part of this mission will include... $55K - $60K (Employer Est.)
from: glassdoor.com - 11 days ago