Sous Chef Kitchen Leader Jobs

LOCAL Public Eatery - Toronto, ON

LOCAL Public Eatery is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at LOCAL Public Eatery, however, only candidates under consideration for...

from: workable.com - 2 days ago

LOCAL Public Eatery - Toronto, ON

LOCAL Public Eatery is more than a place to work, it's a community where people bond over shared values and are inspired and encouraged to be themselves. Our environment is high-energy, team-centric and...

from: workable.com - More than 30 days ago

AccorHotel - Banff

We welcome colleagues like an extension of our guests — individuals who travel from around the world to explore the Canadian Rockies. As an employee, you will live and work with a very diverse team in... $60K - $66K (Glassdoor Est.)

from: glassdoor.com - 4 days ago

Porch on 17th Ave - Calgary

Porch YYC is hiring sous chefs/experienced cooks!! We are looking for people that can work lunch and dinner. The position is seasonal, with a possibility of being year round. Porch is a new Mediterranean... $18.00 Per hour (Employer Est.)

from: glassdoor.com - 9 days ago

FAIRMONT - Calgary

Reporting to the Hawthorn Restaurant Chef, the Sous Chef will be an important leader of the kitchen team. Supporting the Hawthorn Restaurant and Bar kitchen operation, creating trendsetting & world class... $50K - $69K (Glassdoor Est.)

from: glassdoor.com - 21 days ago

JRoss Hospitality Recruiters - Vancouver

The company is deeply committed to inclusivity and fair representation. They foster a diverse and harmonious workplace, with employees from various backgrounds. Additionally, they actively engage with... $70K - $80K (Employer Est.)

from: glassdoor.com - 20 days ago

Craft Beer Market - Kelowna

CRAFT Beer Market has raised the bar when it comes to restaurants and bars. We’ve created a fresh vibe that redefines social and culinary experiences. We aren’t just a bar. We aren’t just a restaurant... $55K - $65K (Employer Est.)

from: glassdoor.com - 23 days ago

Nita Lake Lodge - Whistler

The Sous Chef is a leader in the kitchen and provides support to team by overseeing the day-to-day operations while training and coaching team members. Ensuring the compliance of kitchen standards, the... $55K - $65K (Employer Est.)

from: glassdoor.com - 27 days ago