122 Executive Sous Chef Jobs - page 3
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Chef De Partie Vancouver Aquarium - Vancouver Vancouver Aquarium, one of the many properties owned by Herschend Family Entertainment, prides itself on working towards bringing families closer together and to creating memories worth repeating. Our... $26.00 - $36.00 Per hour (Employer Est.) Yesterday
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Chef de Partie Best Western Plus Port O' Call Hotel - Calgary Best Western Plus Port O' Call Hotel is looking for a professional chef de partie to prepare food to the exact chef’s specifications and to set up stations for the menu. Chef de partie duties will consist... $19.00 - $22.00 Per hour (Employer Est.) Yesterday
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Line Cook Vancouver Aquarium - Vancouver Vancouver Aquarium, one of the many properties owned by Herschend Family Entertainment, prides itself on working towards bringing families closer together and to creating memories worth repeating. Our... $19.00 Per hour (Employer Est.) Today
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Line Cook (1st Cook) Grey Eagle Resort & Casino - Calgary Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Line Cook is responsible for preparing a multitude of hot and cold meals for sale and service to all customers of the... $35K - $37K (Glassdoor Est.) Yesterday
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Chef de cuisine The Sylvia Hotel - Vancouver With a unique designation of heritage building, the Hotel Sylvia is a city landmark and one of Vancouver’s greatest treasures and soul of the West End. The location is a favourite for business travelers... $70K - $80K (Employer Est.) Yesterday
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Experienced Line Cooks Grouse Mountain Resort - North Vancouver You love food and look forward to any environment that fuels into this passion. You’ve heard about Grouse Mountain’s culinary reputation and know that whether it be Altitudes Bistro, The Observatory, Lupins... $17.75 - $23.21 Per hour (Employer Est.) Today
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Line Cook The Tasting Room - London We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with... $17.00 Per hour (Employer Est.) 2 days ago
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Line Cooks Saxe Point Public House - Esquimalt We are seeking to add a few skilled Line Cooks to join our team in Esquimalts new and exciting neighborhood gastro pub. As a Line Cook, you will be responsible for meal preparation and ensuring high-quality... $20.00 - $24.00 Per hour (Employer Est.) Yesterday
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On Site Event Chef Edge Catering - Vancouver We offer a fun, dynamic work environment with flexible hours, great team-mates, the best quality ingredients, high end culinary training, and the opportunity to work in some of the most prestigious and... $20.00 - $25.00 Per hour (Employer Est.) 12 days ago
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Sous Chef Bedford Investments ltd - Halifax Minimum 1 year of past Executive Chef, Chef de Cuisine, Head Chef, Kitchen Manager, sous chef or supervisor experience required, in a similar full-service restaurant environment Manage full culinary program... $19.00 - $20.00 Per hour (Employer Est.) Today
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