12 Executive Sous Chef Jobs in Toronto
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Senior/Executive Sous Chef The Berczy Tavern - Toronto The role of Sous Chef at The Berczy Tavern is pivotal. You'll be more than just a member of our kitchen brigade; you'll be a key contributor to the narrative we're crafting. Every plate we present tells... $50K - $65K (Employer Est.) 12 days ago
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Seasonal Dishwasher Royal Canadian Yacht Club - Toronto The Royal Canadian Yacht Club was founded in Toronto in 1852.The RCYC operates year-round from two facilities: our summer home at the Island Clubhouse and our City Clubhouse in downtown Toronto. With over... $18.00 - $19.00 Per hour (Employer Est.) 13 days ago
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Line Cook - Daphne INK Entertainment - Toronto DAPHNE RESTAURANT is an exciting new modern American concept located in the downtown financial district; DAPHNE is a true expression of American cuisine, using modern cooking technics based around a live... 11 days ago
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Restaurant Sous Chef Old Mill Toronto Hospitality Inc. - Toronto Check daily inventory of the fridges and freezers to ensure that there is sufficient food product on hand to meet the expected volume of business for the Dining Room and to maintain budgeted food costs... $50K - $55K (Employer Est.) 14 days ago
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Catering Prep Cook - Full Time Contract Role Impact Kitchen - Toronto Make an Impact - Impact kitchen provides meaningful employment, from our nutritionally based menu and food philosophy, the mission and values that guide all aspects of the business, to our drive to continually... $18.00 - $19.00 Per hour (Employer Est.) 20 days ago
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Sous Chef Delta Toronto Airport Hotel - Toronto Reporting to the Executive Chef, the Sous Chef is accountable for the overall success of daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing... $50K - $78K (Glassdoor Est.) 24 days ago
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Sous Chef Costa Sorrento - Markham Costa Sorrento is Looking for an Executive Sous Chef, with a minimum of 10 years of experience in Traditional southern Italian Cuisine, preferable with a previous experience in Italy. Job Details: $23.00 - $25.00 Per hour (Employer Est.) 3 days ago
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Senior Sous Chef Etobicoke We are seeking a skilled and passionate Sous Chef to join our culinary team. As a Sous Chef, you will assist the Executive Chef in overseeing the kitchen operations and ensuring the delivery of high-quality... 5 days ago
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Line Cook State & Main Kitchen & Bar - Vaughan Our family of companies include Original Joe’s Restaurant & Bar, Elephant & Castle Pub and Restaurant, Anejo Restaurant and Blanco Cantina. We never stop looking for unique individuals who can infuse our... 5 days ago
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Chef de Partie / Line Cook St. George's Golf and Country Club - Etobicoke Our Executive Chef / Food of Beverage & Director provides our members with distinct food experiences and exclusive wine offerings. A variety of seasonal menus range from casual dining to gourmet cuisine... $20.00 - $23.00 Per hour (Employer Est.) 16 days ago
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