Executive Chef Jobs
Hibachi - Burlington, Ontario
Prepare and cook food on a regular basis, or for special guests or functions Here is what you must include in your application: Prepare and cook meals or specialty foods Overview Hot Requisition food and... 40.00 hourly / 40 hours per Week
from: Allstarjobs.ca - 12 days ago
The Algonquin Resort - Saint Andrews
The Executive Sous Chef primary duty is to prepare high quality food for guests based on established guidelines, keep work area clean and organized and conduct his or her self in a positive professional... $65K (Employer Est.)
from: glassdoor.com - 7 days ago
Waterford of Summerlea - Edmonton
Waterford of Summerlea, an upscale community, requires an Executive Chef to present culinary delights night after night. The successful candidate will be a professional, articulate, and friendly people... $32.00 - $36.00 Per hour (Employer Est.)
from: glassdoor.com - 7 days ago
Verve Senior Living - Mississauga (+1 location)
Provides direction for scheduled work duties and routines ensuring that residence procedures and standards are maintained. Ensures that service provided in dining room meets the expectations of the residence... $63K - $78K (Glassdoor Est.)
from: glassdoor.com - 10 days ago
Pinnacle Hotel Vancouver Harbourfront - Vancouver
Ensure all stations are set and ready with the right tools, supplies, and equipment. Understanding of cost control methods for food, equipment, labor, and wastage. Requires a flexible schedule including... $70K - $90K (Employer Est.)
from: glassdoor.com - 12 days ago
Harrison Hot Springs Resort - Harrison Hot Springs
Overlooking Harrison Lake, the Harrison Hot Springs Resort offers the following amenities: five mineral hot springs pools, the Healing Springs Spa, three restaurants and a coffee bar, extensive banquet... $20.61 Per hour (Employer Est.)
from: glassdoor.com - 8 days ago
Sweet Loretta Bar - 715 11 Ave SWCalgary, ABT2R 0E3
Demonstrate new cooking techniques and new equipment to cooking staff Maintain records of food costs, consumption, sales and inventory Plan menus and ensure food meets quality standards Certificates, licences...
from: jobbank.gc.ca - 12 days ago
Nita Lake Lodge - Whistler
The Executive Sous chef builds a culture of success with clear pathways and expectations communicated to all within the department. Job descriptions are reviewed frequently and edited as needed, as is... $70K - $80K (Employer Est.)
from: glassdoor.com - 14 days ago
Lebovic Golf Club - Aurora
ยท Prepare, cook and serve food in accordance with standards, directions and instructions from the Executive Chef. Thank you for your interest, only those who are selected for an interview will be contacted... $21.00 - $23.00 Per hour (Employer Est.)
from: glassdoor.com - 9 days ago
FAIRMONT - Jasper
Fairmont Jasper Park Lodge is seeking passionate and adventurous individuals to join our incredible team here in the Canadian Rocky Mountains. Our hotel offers a wide variety of jobs in over thirty departments... $50K - $66K (Glassdoor Est.)
from: glassdoor.com - 14 days ago