9 Sous Chef Cuisine Jobs in Vaughan
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Junior Sous Chef The Distillery Restaurants Corporation - Toronto, Ontario • Give suggestions to Sous Chefs, the Chef de Cuisine and the Executive Chef on how to improve kitchen area, process/procedures, etc. • Build and maintains relationships with team members and Front Of... 7 days ago
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chef Pothos Café - Dunnville, ON Supervise activities of sous-chefs, specialist chefs, chefs and cooks Work conditions and physical capabilities Leading/instructing individuals or equivalent experience Head chef Plan menus and ensure... 8 days ago
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Sous Chef Osteria Rialto & Bar Biltmore - Toronto Manage employee performance through training, coaching, or corrective action as required, ensuring proper communication to the Chef de Cuisine. Coordinate with the Chef de Cuisine to produce a weekly staff... $55K - $62K (Employer Est.) 14 days ago
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chef TIKKA LOUNGE - Brampton, ON Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers No degree, certificate or diploma Experience Cuisine... 12 days ago
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head chef Hy's Toronto - 365 Bay StreetToronto, ONM5H 2V1 Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Prepare dishes for customers with food allergies or intolerances Plan menus and ensure food meets quality standards Demonstrate... 19 days ago
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Chef De Partie Buca Osteria & Bar - Toronto, Ontario • Ensure proper stocking of food items and fills all necessary paperwork as needed Group insurance benefits (including extended health care, dental, life, and disability) available • Maintain work location... 22 days ago
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Junior Sous Chef The Distillery Restaurants Corp. - Toronto The Distillery Restaurants Corporation (DRC) is committed to providing an inclusive, barrier-free recruitment and selection process. We encourage and welcome candidates with disabilities to apply for job... $26.00 Per hour (Employer Est.) 25 days ago
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Chef de Cuisine Dopamina Restaurant Inc. - Toronto This role is great for a goal driven and highly skilled senior cook or sous who is looking to join our team and collaborate on the menu creation for an innovative Eurasian tapas cuisine. Before opening... 25 days ago
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Sous Chef Costa Sorrento - Markham Costa Sorrento is Looking for an Executive Sous Chef, with a minimum of 10 years of experience in Traditional southern Italian Cuisine, preferable with a previous experience in Italy. Job Details: $23.00 - $25.00 Per hour (Employer Est.) 29 days ago
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