9 Hotel Executive Chef Jobs in Vancouver
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Sushi Chef de Partie Parq Vancouver - Vancouver The Chef De Partie is primarily responsible for overseeing the preparation, assembly, cooking and presentation of food items for the sushi kitchen station. The Chef De Partie assists with menu planning... $20.00 - $23.00 Per hour (Employer Est.) Yesterday
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Cooks Helper Pan Pacific Vancouver - Vancouver Ability to perform functional role: know how to operate all operational equipment & systems relevant to their role and within their immediate work area; can demonstrate knowledge of all standards relating... $21.82 Per hour (Employer Est.) 4 days ago
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Executive Sous Chef Pinnacle Hotel Vancouver Harbourfront - Vancouver As member of the Pinnacle Hotel Harbourfront culinary management team, the Executive Sous Chef is responsible for the day-to-day management of culinary operations, as well as the effective leadership of... $70K - $90K (Employer Est.) 8 days ago
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Cold Station/Raw Bar Cook Parq Vancouver - Vancouver Our Culinary Brigade is responsible for the preparation, assembly and cooking of food items for a specific kitchen station. The Cooks assists with inventory and ordering for a particular station and cleaning... $19.00 - $22.00 Per hour (Employer Est.) 7 days ago
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Assistant Restaurant Manager C|Prime Modern Italian Steak & Wine - Vancouver C|Prime Modern Italian Steak and Wine is an upscale fine dining restaurant with sophisticated approach to authentic Italian cuisine. Incorporating hints of New York City, C|Prime delivers incredible food... $60K (Employer Est.) 11 days ago
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Chef de Partie Pan Pacific Vancouver - Vancouver § Has the ability and flexibility to work in all areas of the kitchen such as Restaurant Hot & Cold line, Garde Manger and Banquet kitchen and to be scheduled to work opening and closing shifts as well... $29.75 Per hour (Employer Est.) 15 days ago
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Commis II/Cook 2 Pan Pacific Vancouver - Vancouver Has the ability to perform functional role: know how to operate all operational equipment & systems relevant to their role and within their immediate work area; can demonstrate knowledge of all standards... $27.36 Per hour (Employer Est.) 15 days ago
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Executive Sous Chef (Catering) JRoss Hospitality Recruiters - Vancouver Ensures that high standards of sanitation, cleanliness and safety are consistently maintained throughout all kitchen areas. Ensures Hazard Analysis and Critical Control Point (HACCP) regulations are followed... $70K - $80K (Employer Est.) 16 days ago
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Steward - Full Time FAIRMONT - Vancouver Great perks - Colleague Travel Discount program, food & beverage discounts, transit reimbursement program for Trans Link monthly passes, subsidized meal during your shift through our colleague dining program... $29.45 Per hour (Employer Est.) 22 days ago
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