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Chef de Partie -Trius
Andrew Peller Limited - Niagara-on-the-Lake
Wine inspired cuisine has never been more intriguing and Executive Chef Frank Dodd and his culinary team are at the center of it all. Surrounded by Niagara's local farms and grape growers, Trius showcases...
$22.92 - $24.24 Per hour (Employer Est.)
14 days ago
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