16 Sous Chef Cuisine Jobs in British Columbia
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Chef Szechuan Cuisine - Burnaby Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Do you have the above-indicated required certifications? Education Asset languages Ranks... $5,000.00 to $6,000.00 monthly (to be negotiated) 2 days ago
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Chef La Casa Ouzeria Restaurant (1999) Ltd - Penticton Prepare and cook food on a regular basis, or for special guests or functions Plan menus and ensure food meets quality standards 3 years to less than 5 years Transportation/travel information Education Supervision... $23.00 hourly 3 days ago
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On Site Event Chef Edge Catering - Vancouver Edge Catering is an established, thriving event catering company. Our custom-built facility is in the East Village and features a 5000sq ft. catering kitchen, baking and pastry kitchen, tasting room and... $20.00 - $25.00 Per hour (Employer Est.) 11 days ago
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Head Chef HY'S OF CANADA LTD. HY'S Whistler - Whistler Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Prepare dishes for customers with food allergies or intolerances Plan menus and ensure food meets quality standards Supervise... $90,000 to $110,000 annually (to be negotiated) 20 days ago
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chef Szechuan Cuisine - Burnaby, BC Prepare and cook food on a regular basis, or for special guests or functions Certificates, licences, memberships, and courses Experience and specialization English Restaurant Additional information Dependability... 2 days ago
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Sous Chef Four Winds Brewing - Delta Join us at Four Winds Brewing's Southlands Restaurant to be part of launching a new culinary destination in Tsawwassen. If you are passionate about food and excited about the opportunity to contribute... $55K - $60K (Employer Est.) 4 days ago
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Sous Chef/Head Chef Don at Kitsilano - Vancouver Located in the heart of Kitsilano, where we have been serving contemporary Asian cuisine. We are a fairly new restaurant, having been in operation for over a year. Work alongside our founder and chef,... $45K - $60K (Employer Est.) 6 days ago
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Head Chef Vancouver, British Columbia •Maintain records of food costs, consumption, sales and inventory •Train staff in preparation, cooking and handling of food •Supervise activities of sous-chefs, specialist chefs, chefs and cooks -Secondary... 6 days ago
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First Cook - Ascot Lodge Horizon North - Terrace Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time... $35K - $38K (Glassdoor Est.) 6 days ago
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Event Cook Truffles Catering - Brentwood Bay The Event Cook reports to the Executive Chef, Chef de Cuisine and Sous Chef. The focus of this role will be to support the smooth running of kitchen operations and food production when off premises in... $25.00 Per hour (Employer Est.) 15 days ago
Top locations
- Vancouver (5)
- Burnaby (2)
- Delta (2)
- Kamloops (2)
- Penticton (2)
- Whistler (2)
- Brentwood Bay (1)
- Kelowna (1)
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