Latest Restaurant Manager jobs in Beloeil

7 Restaurant Manager Jobs in Beloeil

Restaurant Manager McDonald's - Beloeil, QC, CA The General Manager (GG) is responsible for the restaurant's sales growth and customer base profitability as well as ensuring the restaurant meets McDonald's high standards for quality, service and cleanliness... More than 30 days ago
Assistant Manager McDonald's - Beloeil, QC, CA You lead by example and are accountable. You have high expectations and consistently raise the bar for yourself and your team. When confronted with a situation, you can assess and problem-solve with confidence... More than 30 days ago
Manager Tim Hortons | Company #4020515 - Boucherville As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse... $35K - $36K (Glassdoor Est.) 5 days ago
Restaurant Manager McDonald's - Saint-Basile-le-Grand, QC, CA The General Manager (GG) is responsible for the restaurant's sales growth and customer base profitability as well as ensuring the restaurant meets McDonald's high standards for quality, service and cleanliness... 27 days ago
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- Restaurant Manager job profile, what is it?
- The restaurant manager is one of the key roles in a hotel. It carries great responsibility and requires strong managerial and people skills. As an integral part of the operations of a hotel, the restaurant manager normally reports to the food and beverage manager.
  Managerial skills will be key. The job holder needs to set-up the menu together with the head chef or maitre d’hôtel, hire or dismiss staff, arrange work shifts, oversee inventory and in some cases, even decide on the theme or décor of the restaurant. The restaurant manager will also be important in maintaining the hotel’s level of service and in helping to plan special events, when necessary.
  People skills are important as the person in this role will have daily contact with guests. Ability to deal with complaints or dissatisfied guests in a dignified and rational manner is a must. The overall responsibility of the quality of service and quality of food lies with the position holder.
  Salaries vary greatly depending on the size of the restaurant and the hotel. Entry-level positions command a salary of C
  $26,000.
  
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Employé de soir 14H-22H Tim Hortons | Company #502097 - Candiac As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse... $16.00 - $17.00 Per hour (Employer Est.) 5 days ago
Cook Burger King | 28814 - Longueuil The Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position... 17 days ago
Hourly Shift Coordinator Burger King | 28814 - Longueuil The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. The HSC supports the Restaurant... 17 days ago

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