Hotel Chef Jobs

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Banquet Sous Chef  

THE FORT GARRY HOTEL - Winnipeg

Commitment to Diversity & Inclusion: The Fort Garry Hotel is an inclusive company and our ambition is to attract, recruit and promote diverse talent. Applicants may request reasonable accommodation related... $48K - $55K (Employer Est.)

from: glassdoor.com - 16 days ago

Chef De Partie - Rhythm & Howl  

Basecamp Resorts - Canmore

MTN House by Basecamp is our latest upscale property with 99 newly renovated hotel rooms, an elevated restaurant with a farm to table ethos, and Canmore’s first Nordic Spa (opening Summer 2024). Working... $21.00 - $23.00 Per hour (Employer Est.)

from: glassdoor.com - 16 days ago

Sous Chef - Rhythm & Howl  

Basecamp Resorts - Canmore

MTN House by Basecamp is our latest upscale property with 99 newly renovated hotel rooms, an elevated restaurant with a farm to table ethos, and Canmore’s first Nordic Spa (opening Summer 2024). Responsible... $40K - $53K (Glassdoor Est.)

from: glassdoor.com - 16 days ago

Sous Chef  

Coast Hotels - Nanaimo

The Sous Chef, or Restaurant Chef will contribute to the overall success of the hotel by leading and managing the food operations in the Restaurant, ensuring alignment with Coast Hotels' long term strategy... $45K - $59K (Glassdoor Est.)

from: glassdoor.com - 17 days ago

Demi chef de partie  

Chez Rioux & Pettigrew - Quebec

Chez Rioux & Pettigrew, nous nous engageons à créer un environnement de travail chaleureux et accueillant, valorisant chaque membre de l’équipe. Nous favorisons la croissance personnelle et professionnelle... $19.00 - $22.00 Per hour (Employer Est.)

from: glassdoor.com - 16 days ago

Executive Chef - Rhythm & Howl  

Basecamp Resorts - Canmore

Oversee day to day culinary operations including daily production, line operations, food/equipment/supplies ordering, food waste tracking, smallwares/equipment upkeep, and overall stewarding activities... $40K - $53K (Glassdoor Est.)

from: glassdoor.com - 17 days ago

Manager, Food Services (2024-0241)  

Carewest Innovative Healthcare - Calgary

Responsible for the effective and efficient production of quality food products and the provision of food and nutrition through food service delivery at the designated site(s). In keeping with Carewest's... $38.97 - $47.49 Per hour (Employer Est.)

from: glassdoor.com - 18 days ago

Sous Chef  

Silver Dart Lodge - Baddeck

-Work with the Head Chef to create clear and positive communications between the kitchen and other departments. Help to create an environment of pride and accountability. -Assist with ensuring par stocks... $24.00 - $26.00 Per hour (Employer Est.)

from: glassdoor.com - 18 days ago

Second Cook/First Cook  

FAIRMONT - Banff

Able to withstand exposure to kitchen equipment includes large and small ovens, stoves, steam kettles, mixers, sheeter, fryers, rational ovens, steamers, tilt skillets, fridges and freezers as well as... $45K - $50K (Glassdoor Est.)

from: glassdoor.com - 18 days ago

Jr Sous Chef- Pastry- The Westin Nova Scotian  

Westin Nova Scotian - Halifax

Breads, Sweets, Pies - they make people smile. And this is your specialty. Whether you prepare pastry, bread, ice cream - or a centerpiece which wows guests - your contribution is one which adds to the... $49K - $53K (Glassdoor Est.)

from: glassdoor.com - 26 days ago


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