Restaurant Manager Jobs
Swiss Chalet - Stratford, Ontario, Canada
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited...
from: appcast.io - 2 days ago
JOEY Restaurant Group - Vancouver, British Columbia, Canada (+5 locations)
JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities...
from: appcast.io (+1 source) - 7 days ago
Regent Family Restaurant & Pub - REGINA
Looking for experienced Food Service and Bar Managers.
from: saskjobs.com - 2 days ago
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RH - Toronto, Ontario, Canada
Front-of-house leadership, including training associates, providing world-class customer service and taking great care of the equipment and facilities Conduct hiring interviews, mentor, train, and conduct...
from: appcast.io - 9 days ago
MacDonald Search Group - Toronto, Ontario, Canada
Adaptable problem solver, consistently approachable, business-savvy, and inspirational team leader. Minimum five years F&B management experience, including two years as GM. Contribute to strategic planning...
from: appcast.io - 6 days ago
Mirch Masala & Indian Sweet Cuisine Ltd - SASKATOON
- Plan, organize, direct, control and evaluate daily operations - Address customers' complaints or concerns - Basic security clearance Skills and Abilities - Tight deadlines - Organized $24.50 hourly
from: saskjobs.com - 2 days ago
JOEY Restaurant Group - Edmonton, Alberta, Canada
JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities...
from: appcast.io - 9 days ago
MeeT Restaurants - Victoria, British Columbia, Canada
We are dedicated to the training and development of future General Managers in our company and beyond. Our GMs relish the opportunity to mentor and guide every member of their TeeMs to their highest potential...
from: appcast.io - 8 days ago
K Motel Steakhouse & Family Restaurant - SWIFT CURRENT
- Plan, organize, direct, control and evaluate daily operations - Recruit, train and supervise staff - Efficient interpersonal skills - Provide customer service - Organized $23.08 hourly
from: saskjobs.com - 2 days ago
LOCAL Public Eatery - Edmonton, Alberta, Canada (+1 location)
LOCAL Public Eatery is more than a place to work, it's a community where people bond over shared values and are inspired and encouraged to be themselves. Our environment is high-energy, team-centric and...
from: appcast.io (+1 source) - 22 days ago
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Restaurant Manager
The restaurant manager is one of the key roles in a hotel. It carries great responsibility and requires strong managerial and people skills. As an integral part of the operations of a hotel, the restaurant manager normally reports to the food and beverage manager.
Managerial skills will be key. The job holder needs to set-up the menu together with the head chef or maitre d’hôtel, hire or dismiss staff, arrange work shifts, oversee inventory and in some cases, even decide on the theme or décor of the restaurant. The restaurant manager will also be important in maintaining the hotel’s level of service and in helping to plan special events, when necessary.
People skills are important as the person in this role will have daily contact with guests. Ability to deal with complaints or dissatisfied guests in a dignified and rational manner is a must. The overall responsibility of the quality of service and quality of food lies with the position holder.
Salaries vary greatly depending on the size of the restaurant and the hotel. Entry-level positions command a salary of C
$26,000.