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Avanta Consulting - Vancouver, British Columbia
Our values include ownership, responsibility and accountability and our staff adhere these and ensure we deliver quality and integrity while exceeding client expectations in talent acquisition. By dedicating... Restaurant Manager Work careers...
from: neuvoo.ca - Yesterday
Recipe Unlimited Corporation - Ottawa, Ontario
Conduct restaurant Operations Excellence Evaluations (OEE), based on the frequency as outline in the annual brand plans. Key areas of focus include measuring the brand standards, a full review of Front... Restaurant Manager careers...
from: neuvoo.ca - 4 days ago
Goodwin Recruiting - Local Recruiters with National Reach - Toronto, ON
REACH: We have successfully recruited in the hospitality, medical, finance and accounting, and manufacturing and engineering industries. We have a diverse group of clients within each of our industries... restaurant managers...
from: ziprecruiter.com - 5 days ago
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Experience Old Montreal - Montreal, Québec
Act as a change agent for teams to implement and maintain a service and management philosophy that will guide staff. Lead, motivate and inspire a team of catering professionals in their daily activities... restaurant manager position...
from: neuvoo.ca - Yesterday
LOCAL 1794 - Toronto, Ontario
The Manager will be accountable for key financials (Sales, SRS, IBCC, EBITDA) and KPI's (Net Promoter, Guest Experience, Engagement, Turnover). The Manager must be able to advertise, market and use social... types restaurant management... $45,000 - $50,000 annually
from: neuvoo.ca - 2 days ago
Gecko Hospitality - Ontario - Vaughan, ON
Gecko Hospitality works with and are trusted by the top hospitality & restaurant brands in Ontario providing the finest jobs to the highest performing candidates offering the largest selection of hospitality... restaurant manager pos...
from: ziprecruiter.com - 25 days ago
Gecko Hospitality - Vancouver, British Columbia
Requirements – 2 Years Minimum of the following (unless otherwise noted): Strong background in FOH/Service Management Popular, busy restaurant. restaurant manager canada...
from: neuvoo.ca - 2 days ago
Recipe Unlimited Corporation - London, Ontario (+1 location)
Demonstrate ability to attract and retain excellent performers and to develop high performing teams; As part of our accessibility commitment, there are alternative ways to interview with us. Please inform... restaurant manager recruitment...
from: neuvoo.ca - 7 days ago
Gecko Hospitality - Ontario - Strathroy, ON
Gecko Hospitality works with and are trusted by the top hospitality & restaurant brands in Ontario providing the finest jobs to the highest performing candidates offering the largest selection of hospitality... restaurant management...
from: ziprecruiter.com (+1 source) - 4 days ago
TalentScout - Windsor, Ontario
Hiring, training and inspiring the people that make your restaurant successful. Tracking activities and bring out corrective actions Restaurant Manager responsibilities are: Restaurant Manager requirements... restaurant manager bc...
from: neuvoo.ca - Yesterday
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Some Valuable Facts about Restaurant manager jobs
We are pleased that approximately 10% of our users in the Hospitality - Catering sector, are also interested in applying to some of these jobs.
Would you like to know where the most vacancies related to what you want are hidden? The place that leads the ranking is certainly Toronto, with 14% of offers. You should not overlook Vancouver, since 68 of the jobs lie in that location. Surrey is in third place, with 60 job ads that may match your search criteria.
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Restaurant Manager
The restaurant manager is one of the key roles in a hotel. It carries great responsibility and requires strong managerial and people skills. As an integral part of the operations of a hotel, the restaurant manager normally reports to the food and beverage manager.
Managerial skills will be key. The job holder needs to set-up the menu together with the head chef or maitre d’hôtel, hire or dismiss staff, arrange work shifts, oversee inventory and in some cases, even decide on the theme or décor of the restaurant. The restaurant manager will also be important in maintaining the hotel’s level of service and in helping to plan special events, when necessary.
People skills are important as the person in this role will have daily contact with guests. Ability to deal with complaints or dissatisfied guests in a dignified and rational manner is a must. The overall responsibility of the quality of service and quality of food lies with the position holder.
Salaries vary greatly depending on the size of the restaurant and the hotel. Entry-level positions command a salary of C
$26,000.