36 Executive Chef Jobs in Richmond - page 3
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Assistant Pub Manager, Lion's Pub Terminal City Club - Vancouver As an Assistant Manager in the Lion’s Pub, you will play a pivotal role in the daily operations of our bustling 200-seat English-style pub. Working closely with the Manager of Pub & Beverage Operations... $30.00 - $32.00 Per hour (Employer Est.) 8 days ago
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Experienced Line Cooks Grouse Mountain Resort - North Vancouver As Vancouver’s premier attraction we offer truly rewarding and memorable experiences! Our team members get to work in a challenging and cooperative environment where everyone comes together to create memories... $17.75 - $23.21 Per hour (Employer Est.) Today
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Catering Driver Harbour Cruises - Vancouver Operating year-round for private charters and catering, Harbour Cruises is Vancouver’s leader in boat cruise entertainment. We are proud to offer Vancouver’s only narrated tour of the inner-harbour, and... $20.00 - $22.00 Per hour (Employer Est.) 7 days ago
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Corporate Chef Per se hospitality group Social Corner - Vancouver Acquafarina and Social Corner are Michelin Guide fine dining establishments in the heart of downtown that specialize in modern Italian cuisine made from scratch! Specialized cocktails, all-season outdoor... $75K - $85K (Employer Est.) 9 days ago
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Restaurant/Lounge Manager Parq Vancouver - Vancouver D6 Bar & Lounge is a hip, vibrant and exclusive nightlight option perched above the city. It is an indoor/outdoor rooftop lounge that features dramatic views of the Vancouver skyline, and will embody an... $53K - $55K (Employer Est.) 14 days ago
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Line Cook Grouse Mountain Resort - North Vancouver Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved... $17.75 - $23.21 Per hour (Employer Est.) 6 days ago
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Sous Chef Four Winds Brewing - Delta Four Winds Brewing is a family-owned and operated craft brewery renowned for its dedication to consistency and innovation in the world of beer. With the exciting opening of our new Restaurant and Brewery... $55K - $60K (Employer Est.) 5 days ago
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Sous Chef Craft Beer Market - Vancouver CRAFT Beer Market is all about fresh food, local beer, great people and good times. Our journey began when we opened our first location in Calgary in 2011, and since then, we have grown into 9 locations... $55K - $60K (Employer Est.) 19 days ago
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Chef de Partie - Relocate to the Okanagan Sparkling Hill Resort - Vancouver We currently have an opening available for a hard-working, experienced Chef de Partie. This individual will take on a leadership role for the junior staff in the absence of the Executive Chef and Sous... 25 days ago
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Chef de cuisine Coquette Brasserie - Vancouver We are currently seeking a Chef de Cuisine with extensive knowledge of French cuisine. Our restaurant is a French Parisian Style Brasserie. This position is hands on and focused on prep and service. This... $50K (Employer Est.) 26 days ago
Top locations
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