32 Manager Sous Chef Jobs - page 2
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First Cook Copperhouse Eatery Lounge - Yellowknife Overview: Passion and pride in everything that you do with positive attitude and teamwork. Each day improving and never satisfied. Assures quality food products are made to specifications with sanitary... $19.00 - $25.00 Per hour (Employer Est.) 7 days ago
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Dishwasher/Prep Cook Primary Colours - Calgary Primary Colours is an all day cafe whose purpose is to positively impact people’s lives through food, baking and coffee. We are the exciting new concept from the Monogram Coffee team. Our daily mission... $15.00 - $17.00 Per hour (Employer Est.) 7 days ago
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Dishwasher Glasgow Hills Resort & Golf Club - Hunter River Welcome to Piper’s Restaurant and Patio at Glasgow Hills Golf Course! We are not just a workplace; we are a thriving community that values exceptional employee experiences, fostering a team-oriented atmosphere... $15.40 Per hour (Employer Est.) 17 days ago
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Private Club Executive Chef The London Club - London Directly reporting to the General Manager, the Executive Chef is part of the Club's management team, and oversees the Kitchen operations. The successful candidate will develop and mentor a team focused... 10 days ago
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Sous Chefs / Line Cooks Pacific North Cost Restaurants - Surrey Pacific North Coast Restaurants, including WAG, Vault and Hawthorne are family run businesses who have been serving casual fine dining cuisine for over 25 years. Our current Chefs have advanced cooking... $24.00 Per hour (Employer Est.) 11 days ago
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Sous Chef / Production Chef Lakeside Catering Services - Saskatoon Lakeside Catering Services is a company committed to building an enjoyable and supportive work environment for our kitchen staff teams. Lakeside provides excellent food service to children's summer camps... 12 days ago
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Sous Chef Mohawk Students' Association - Hamilton The Mohawk Students’ Association exists to ensure all Mohawk Students achieve personal success in their college experience and beyond. We empower Mohawk Students to create a community they can lean on... $50K - $70K (Employer Est.) 12 days ago
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Cooks Needed; Basil and Mint Restaurant basil & mint - Kelowna Under the direction of Executive Chef & the Sous Chef the chef de partie/1st cook will support the front line in all aspect of the kitchen operation and work with the Restaurant General Manager to deliver... $18.00 - $28.00 Per hour (Employer Est.) 12 days ago
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Cook, Fine Dining- New Open Freehand Hospitality - Halifax Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through... 14 days ago
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Chef de Partie , Fine Dining- New Open Freehand Hospitality - Halifax Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through... $35K - $50K (Glassdoor Est.) 14 days ago
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