Chef Jobs

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Chef / Sous Chef - JOEY Chinook  

JOEY Restaurant Group - Calgary, Alberta, Canada

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities...

from: appcast.io (+2 sources) - Yesterday

Chef  

Acadian Sturgeon And Caviar Inc - Saint John, New Brunswick, Canada

Preferable experience as a Chef or Cook in a fine dining or upscale restaurant Passion for food and a commitment to creating memorable dining experiences Excellent time management and organizational skills...

from: appcast.io - 6 days ago

Sous Chef  

Earls Kitchen Bar - Toronto, Ontario, Canada

Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members. A commitment to fostering a supportive...

from: appcast.io - 2 days ago

Executive Chef  

Hyatt Hotels Corporation - Toronto, Ontario, Canada

Park Hyatt Toronto is dedicated to offering employment accommodation in compliance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. Should you be contacted...

from: appcast.io - 5 days ago

Prep Cooks + Line Cooks - Magpie & Stump  

Banff Hospitality Collective - Banff, Alberta, Canada

BHC is an equal opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals...

from: appcast.io (+1 source) - 12 days ago

Line Cooks - The Eddie Burger & Bar  

Banff Hospitality Collective - Banff, Alberta, Canada

BHC is an equal opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals...

from: appcast.io (+2 sources) - 12 days ago

Chef principal  

Lupin Pharmaceuticals - Longueuil, Quebec, Canada

Assurer une communication rapide (dans un délai d’un jour ouvrable) de toute plainte, y compris les effets indésirables potentiels des médicaments, les plaintes relatives aux produits, les demandes de...

from: appcast.io - 5 days ago

Chef / Sous Chef - JOEY Bentall  

JOEY Restaurant Group - Vancouver, British Columbia, Canada (+4 locations)

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities...

from: appcast.io (+2 sources) - 6 days ago

Sous Chef  

White Table Catering Company Inc. - Abbotsford, British Columbia, Canada

When not at events, (off-site or on-site at the Hangar venue), the Event Sous Chef will work closely with the Culinary Director and Kitchen leadership team to ensure the successful operations of the kitchen...

from: appcast.io (+1 source) - 6 days ago

Chef / Sous Chef  

JOEY Restaurant Group - Kelowna, British Columbia, Canada

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities...

from: appcast.io - 8 days ago


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Chef

The chef is the key employee at a restaurant or hotel. The exact job description and responsibilities will vary depending on how many chefs are working in the kitchen and the job holder’s experience. For any job application, it is important to show certificates and degrees showing professional culinary training.
Depending on the establishment, the position holder may be required to create a menu, to manage kitchen staff or relationships with vendors, and to interact with management and customers. The ability to work in a team environment is very important as well.
Some jobs may require creativity and an ability to cook a range of dishes. However, all jobs in this field will require determination and the ability to work long hours. Working under pressure, to put together meals and menus in an elegant manner, is often a requirement.
Depending on the involvement of the chef in the management of the establishment, some restaurants offer profit-sharing bonuses. Most entry-level salaries start at around C
$38,000. However, experienced chefs can earn upwards of C
$78,000.

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