Catering Jobs

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Sous Chef  

White Table Catering Company Inc. - Abbotsford, British Columbia, Canada

At White Table Catering, we are passionate about what we do, whether it be serving our guests in the venue of their choice or preparing client meals in our modern on-site kitchen facility or off-site at...

from: appcast.io (+1 source) - 3 days ago

Quality Control Supervisor (Kitchen)  

Healthy Planet - North York, Ontario, Canada

The Quality Control Supervisor (Kitchen) is responsible for monitoring and following up on the daily operations of all Healthy Planet Kitchens, with main responsibilities to ensure appropriate food service...

from: appcast.io (+1 source) - 8 days ago

Catering Service Manager  

ARIA CATERING LTD - Surrey

Set staff work schedules and monitor staff performance Work conditions and physical capabilities Organize and maintain inventory Efficient interpersonal skills Negotiate with clients for catering or use... $28.85 hourly

from: workbc.ca (+1 source) - 12 days ago

General Manager  

Ciociaro Club - Windsor, Ontario, Canada

Today, the Ciociaro Club of Windsor Inc. (the “Club”) boasts a membership of over 1,800 and continues its tradition of solidarity and friendship within the Italian community and broader Windsor-Essex area...

from: appcast.io - 9 days ago

Housekeeping Manager  

Athabasca Catering Limited Partnership - SASKATOON

You have 2 years related management experience including one years related cleaning and maintenance experience. You are in possession of a valid Saskatchewan Class 5 Driver's License. You have good knowledge...

from: saskjobs.com - Yesterday

Guest Services Attendant  

GALEWEST LIMITED - Pointe au Baril Station, Ontario, Canada

This position reports to the Property Manager and Guest Services Supervisor. The person in this role performs a multitude of hands-on maintenance, guest service and housekeeping duties. Live-in accommodation...

from: appcast.io - 25 days ago

Catering Dispatcher  

Compass Group - Vancouver, BC, CA

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with...

from: Compass Group - 5 days ago

Catering Coordinator  

Compass Group - Vancouver, BC, CA

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with...

from: Compass Group - 6 days ago

Sous Chef Assistant  

HyLife Ltd. - Neepawa, Manitoba, Canada

HyLife is a global leader in food processing. Our vision is to be the best food company in the world. To achieve this, we need talented people like you to join our team. HyLife creates limitless opportunities...

from: appcast.io - 27 days ago

CATERING DELIVERY DRIVER  

Compass Group - Toronto, ON, CA (+1 location)

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with...

from: Compass Group - 5 days ago


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Catering

Those working in catering must be adaptable and hard-working individuals who take a pleasure in providing a high standard of food service to guests and members of the public. They must be good team players who are able to work efficiently and calmly in what can often be a hectic and pressurised environment.
Front-line positions such as hosting or waiting require excellent communication and presentational skills and offer hourly rates of between C
$8 and C
$10. Backroom staff include chefs, cooks, kitchen assistants and food service supervisors; pay varies according to the level of expertise, with assistant positions starting at C
$10 an hour, and chefs and supervisors receiving average hourly rates of C
$15.
Hotels and restaurants are some of the biggest employers. Experience is often gained by joining a popular restaurant chain, and apprenticeship schemes may also be available, depending on the individual province. Hours may be long and usually require working some weekends and evenings. Staff from abroad are often employed in restaurants providing specialist food, so a knowledge of a second language, such as Japanese, Korean or Punjabi, is a valuable asset.

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