Restaurant Jobs
JOEY Restaurant Group - Vancouver, British Columbia, Canada (+5 locations)
As a Service Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing...
from: appcast.io (+1 source) - 7 days ago
JOEY Restaurant Group - Edmonton, Alberta, Canada
As a Service Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing...
from: appcast.io - 9 days ago
Swiss Chalet - Stratford, Ontario, Canada
RECIPE is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build...
from: appcast.io - 2 days ago
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JOEY Restaurant Group - Calgary, Alberta, Canada (+1 location)
JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities...
from: appcast.io (+1 source) - 2 days ago
JOEY Restaurant Group - Calgary, Alberta, Canada
As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing...
from: appcast.io (+2 sources) - 2 days ago
JOEY Restaurant Group - Winnipeg, Manitoba, Canada (+1 location)
JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities...
from: appcast.io (+2 sources) - 3 days ago
JOEY Restaurant Group - Winnipeg, Manitoba, Canada (+1 location)
As a dishwasher, you are the owner and integral part of the kitchen's success. The guest experience starts and ends with you. In this role, you are responsible for upholding a pristine environment and...
from: appcast.io (+2 sources) - 3 days ago
JOEY Restaurant Group - Winnipeg, Manitoba, Canada
JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities...
from: appcast.io (+2 sources) - 3 days ago
MTY Food Group - Montreal, Quebec, Canada
Vous serez responsable du développement des franchisés dans l’atteinte des objectifs corporatifs en matière de formation, de standards et de rentabilité. Pour vous appuyer, vous travaillerez en étroite...
from: appcast.io - 10 days ago
JOEY Restaurant Group - Vancouver, British Columbia, Canada (+4 locations)
As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing...
from: appcast.io (+2 sources) - 7 days ago
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Restaurant
Restaurants employ a large number of workers to serve and take care of the needs of diners. Those working in restaurants must have excellent customer service skills and the desire to make the dining experience of the individual customer as comfortable and as pleasurable as possible.
Depending on the size and type of the restaurant, a host/hostess may be employed to greet and seat customers, receive bookings and assign tables. These front-line positions require first-class presentational skills and offer rates of around C
$10 an hour. Waiters/waitresses earn around C
$8.25 – 9.00 an hour and must be able to work quickly and efficiently while remaining calm under pressure. Managers are responsible for the overall running of the restaurant, which may include hiring and training staff, dealing with complaints and balancing cash sheets. Hourly rates are around C
$16.50 for these positions.
A shift system is usually in operation and it may be necessary to work extra hours during busy periods. The working environment can often be fast-paced and it is essential to be able to work well in a team. At least three to six months’ experience is required for most waiting and hosting positions, and three to five years’ experience for management positions.