Food Service Jobs
Fairmont Hotels & Resorts - Canada, Canada (+1 location)
Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists...
from: appcast.io (+1 source) - 6 days ago
RYAN FOOD SERVICE LTD. - Vancouver (+7 locations)
Supervise and co-ordinate activities of staff who prepare and portion food Secondary (high) school graduation certificate Train staff in job duties, sanitation and safety procedures Establish work schedules... $20.00 hourly
from: workbc.ca (+1 source) - 3 days ago
ARAMARK Canada - Vancouver (West Mount Pleasant / West Riley Park-Little Mountain), British Columbia, Canada
Aramark Canada is looking for an Assistant Support Services Manager to lead a team in food, housekeeping, and resident laundry services. Performs tasks such as hiring, training, coaching and administrative...
from: appcast.io (+1 source) - Today
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The Salvation Army in Canada - Kelowna, British Columbia, Canada
Supports the Community Services Director by providing day-to-day oversight to community services programs, ensuring ministry objectives are consistently accomplished and that spiritual health is the driving...
from: appcast.io - 5 days ago
Askew's Food Service Ltd - Salmon Arm
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Provides diversity and cross-cultural training to create a welcoming work environment... $18.00 hourly
from: workbc.ca - 8 days ago
The Boarding House - Canada, Canada (+1 location)
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned. - Ability to handle cash transactions and perform basic math calculations...
from: appcast.io (+1 source) - Yesterday
C|Prime Modern Italian Steak & Wine - Vancouver, British Columbia, Canada
C|Prime Modern Italian Steak & Wine is an upscale fine dining restaurant with sophisticated approach to authentic Italian cuisine. Incorporating hints of New York City, C|Prime delivers incredible food...
from: appcast.io - Yesterday
CRESCENT DONAIR LTD - Delta (+6 locations)
Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.) Provides cultural competency training and/or awareness... $20.00 hourly
from: workbc.ca - 28 days ago
Organic Traditions - Ontario, Canada, Canada
Organic Traditions is a Canadian family owned and operated company. We desire to nourish people with the most nutrient dense superfoods from healing traditions around the world. Our vision is to inspire...
from: appcast.io - 6 days ago
Peak Sales Recruiting - Greater Toronto Area, Canada, Canada
Our client is a dynamic, progressive national food sales company established in 1984. Together with their principal partners in protein, they are committed to supplying safe, high-quality meat products...
from: appcast.io - 7 days ago
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Food Service
The food service industry in Canada provides a wide range of job opportunities for staff at all levels. Work can be found within hotels and restaurants and calls for hard-working and energetic team players.
Employed in the engine house of the business are chefs, cooks and kitchen staff, who must work together as an efficient team to provide a high standard of culinary service. Cooks and kitchen assistants earn average salaries of C
$10 – 12, with chefs receiving higher rates of C
$12 – 30.
Coordinating with chefs are food service supervisors, who are responsible for food order summaries and stock records and receive average salaries of C
$15 an hour. For front on house positions, such as waiter/waitress and host/hostess, candidates can expect rates of between C
$8 and C
$10 an hour.
Both part-time and full-time positions in food service are available and sometimes the work may be seasonal. Employers often require their staff to have a Food Safe Certificate and some experience within the food industry. Cooks and chefs may need a Cook Trade Certificate, while supervisors may find it useful to speak a second language, such as Punjabi, Korean or Japanese, depending on the type of restaurant they work in.