Executive Chef Jobs

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Seasonal Sous Chef - The Maple Leaf  

Banff Hospitality Collective - Banff, AB

You don’t quite predict the future, but you do make sure cooking stations are stocked with what is needed for prime operation hours, and coordinates ordering of supplies to meet kitchen needs, on budget...

from: workable.com (+1 source) - 2 days ago

Executive Chef  

Aramark - X0e 0t0 Inuvik, NT, CA

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or...

from: Aramark - More than 30 days ago

Catering & Premium Service Manager  

Aramark - M2J 2X5 North York, ON, CA

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion...

from: Aramark - Yesterday

Sous Chef - Magpie & Stump  

Banff Hospitality Collective - Banff, AB

You don’t quite predict the future, but you do make sure cooking stations are stocked with what is needed for prime operation hours, and coordinates ordering of supplies to meet kitchen needs, on budget...

from: workable.com - 8 days ago

Front of House Supervisor  

Moxies - Brampton, ON L6T 0E2, CAN (+1 location)

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing...

from: applicantpro.com (+1 source) - 2 days ago

CATERING MANAGER  

Compass Group - Burnaby, BC, CA (+1 location)

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without...

from: Compass Group - 23 days ago

Executive Sous Chef  

Compass Group - Mississauga, ON, CA

Conduct special events at all locations to raise the culinary profile of Eurest Dining that may include special tastings, food sampling, Chef’s tables or display cooking action stations; define presentation...

from: Compass Group - 28 days ago

Executive Chef - Eagle Ranch Resort  

Stone Creek Resorts - Invermere, BC V0A 1K3, CAN

Stone Creek Resorts Inc. is committed to supporting a diverse workforce from various communities within which we operate. We encourage all qualified professionals without regard to race, gender identity... $80000 - $95000 per year

from: applicantpro.com - More than 30 days ago

Seasonal Sous Chef - Park Distillery Restaurant & Bar  

Banff Hospitality Collective - Banff, AB

You don’t quite predict the future, but you do make sure cooking stations are stocked with what is needed for prime operation hours, and coordinates ordering of supplies to meet kitchen needs, on budget...

from: workable.com - 10 days ago

Sous Chef - Three Bears Brewery & Restaurant  

Banff Hospitality Collective - Banff, AB

You don’t quite predict the future, but you do make sure cooking stations are stocked with what is needed for prime operation hours, and coordinates ordering of supplies to meet kitchen needs, on budget...

from: workable.com - 11 days ago


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