Executive Chef Jobs

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EXECUTIVE CHEF  

BRAR SWEET - Brampton, ON L6R 2E8

Min 5 yrs exp in same capacity. Executive Chef Work careers ... Permanent, Full Time...

from: Beyond Network - 2 days ago

Executive Chef  

Renard International Hospitality Search Consultants - Ontario

We require an individual with at least five years or more experience in a major kitchen operation. You must be decisive, focused on results and forward thinking with superior communication skills; including coaching and developing a strong culinary team... Executive Chef careers... Full Time...

from: linkedin.com - 4 days ago

Executive Chef  

Blake and Associates Employment Systems - Pleasantville, NJ, 08234

Observes guest reactions and confers frequently with servers to determine guest satisfactions, dissatisfactions, relative popularity of menu items, and so on, and reports such information with recommendations to the manager. Responsibilities: Planning... Corporate Executive Chef... Full Time...

from: jobvertise.com - 4 days ago

Executive Chef  

Blake and Associates Employment Systems - Stamford, CT, 06928

Observes guest reactions and confers frequently with servers to determine guest satisfactions, dissatisfactions, relative popularity of menu items, and so on, and reports such information with recommendations to the manager. Responsibilities: Planning... Executive Chef job Description... Full Time...

from: jobvertise.com - 4 days ago

Executive Chef (Pullmantur Cruises)  

Celebrity Cruises - Shipboard - Worldwide - Abroad

* Maintaining the cleanliness of all food preparation areas and conducting simulated sanitation inspections. * Administering the entire galley department, generating and revising all required reports. * Setting up and maintaining a training program for... Executive Chef jobs Bc... Full Time...

from: bestjobsca.com - Today

Executive Chef (Celebrity Cruises)  

Celebrity Cruises - Shipboard - Worldwide - Abroad

* Maintaining the cleanliness of all food preparation areas and conducting simulated USPH inspections. * Administering the entire galley department, generating and revising all required reports. * Setting up and maintaining a training program for all... Executive Chef jobs Caribbean... Full Time...

from: bestjobsca.com - Today

EXECUTIVE CHEF  

BRAR SWEET & RESTAURANT - Brampton, Ontario

Min 5 yrs exp in same capacity. Executive Chef jobs Worldwide... Full Time...

from: workopolis.com - 5 days ago

Executive Chef (Royal Caribbean International)  

Royal Caribbean International - Shipboard - Worldwide - Abroad

As our Executive Chef, you will be responsible of our exciting, multi units, high-volume shipboard culinary operation and oversee its multicultural world-class team. You will be responsible for managing the culinary activities of our state of the art... Executive Chef Salary... Full Time...

from: bestjobsca.com - Today

Executive Chef  

ARAMARK - Toronto, ON M5R 1A6

The Executive Chef will be responsible for providing leadership in the administration and the management of a consistently high quality food service. * hands on food preparation and serving when needed * Three and plus years management experience in a... Executive Chef Dietary Manager...

from: Beyond Network - 5 days ago

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Executive Chef  

ARAMARK CANADA LTD. - Toronto, ON M6R 1X2

The Executive Chef will be responsible for providing leadership in the administration and the management of a consistently high quality food service. Three and plus years management experience in a fast paced food service operation • ensure Health & Safety... Trillium Executive Chef... Any...

from: Beyond Network - 7 days ago


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Executive Chef

The executive chef is typically responsible for the overall running of a large kitchen. Positions will involve working with senior management of a venue or catering establishment to ensure the smooth running of the kitchen, monitor and manage kitchen staff, oversee stock maintenance, development or maintenance of brand, assist in sales, co-ordinate activities and other aspects of management related to the kitchen, dining room or other aspects of catering.
In most roles, the work involves selecting, developing and delivering new dishes or recipes, overseeing the consistent delivery of quality, health and culinary standards, and control of costs. The work is often performed under great pressure, in fast-paced environments and to rigorous standards, both corporate and industry. Some roles involve significant levels of work designing, planning, implementing and launching new venues.
The remuneration available to executive chefs can be significant but will often demand similarly impressive levels of experience, skill and qualification. At a minimum, candidates should expect to present safe food handling certificates, Red Seal qualification and related culinary degrees. Typical remuneration for a 50-hour work week ranges from C$40,000 to C$60,000, plus many benefits, with a median salary of C$45,000 available.

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